A grilled cheese BLT sandwich

Grilled Cheese BLT

Savor the perfect blend of crispy bacon, fresh lettuce, juicy tomato, and melted cheese in this irresistible Grilled Cheese BLT. Recipe by Everyday M&K.

A grilled cheese BLT sandwich
4
Servings
12 mins
Prep Time
30 mins
Total Time

Ingredients

Amount / Quantity Ingredients
8 slices

Jones Dairy Farm Dry Aged Bacon

8 slices

bread

8 slices

pepperjack cheese

8 pieces

turkey deli meat, thinly sliced

1 sliced

tomato

4 leaves

green lettuce

butter

Sauce:

1/2 cup

mayo

1 1/2 tablespoons

Sriracha

1 teaspoon

Worcestershire

1 teaspoon

honey

Directions

  1. Cook bacon according to package instructions.

  2. While the bacon cooks, whisk sauce ingredients in a small bowl.

  3. Heat a large skillet or grill pan over medium heat.

  4. Lay out slices of bread. Divide sauce and cheese evenly between slices. Top four slices of bread with bacon, turkey and tomato. Place the other four slices on top, sauce side down. Butter the outsides of the bread and grill on the skillet until golden brown on both sides and cheese is melted.

  5. Remove from heat and add lettuce.

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