Canadian Bacon Quesadillas
Breakfast Ideas for Canadian Bacon
Packed with protein and both fun and easy to prepare, these cheesy, savory and extremely tasty quesadillas make breakfast better for the whole family.
Ingredients
| Amount / Quantity | Ingredients |
|---|---|
| 8 slices | |
| 4 | Tortillas or wraps of choice |
| 4 | Eggs |
| 1/2 cup | Shredded cheese of your choice |
Salt and pepper, to taste | |
Sour cream, salsa or any other of your favorite quesadilla toppings |
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Directions
Whisk eggs in a small bowl and pour 1/2 of the mixture into a greased skillet. Cook over medium heat until eggs set, reduce heat to medium-low. Season with salt and pepper to taste.
Place first tortilla or wrap on top of egg mixture and gently press down. Heat for 2 minutes or until eggs and tortilla join together and flip.
Add shredded cheese and fan 4 slices of Canadian Bacon slices on top of egg mixture and top with second tortilla or wrap and cook until cheese is melted, and tortilla is golden brown. Flip, again.
Cook an additional 1-2 minutes so both sides are golden brown.
Repeat the same steps for the second quesadilla, use remaining egg mixture and two tortillas.
Slice into quarters and serve with sour cream and salsa.
*Use gluten-free tortillas to make this recipe gluten-free
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Ratings and Reviews
Canadian bacon casdias
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