Grilled Cheese BLT
Savor the perfect blend of crispy bacon, fresh lettuce, juicy tomato, and melted cheese in this irresistible Grilled Cheese BLT. Recipe by Everyday M&K.
Ingredients
Amount / Quantity | Ingredients |
---|---|
8 slices | |
8 slices | bread |
8 slices | pepperjack cheese |
8 pieces | turkey deli meat, thinly sliced |
1 sliced | tomato |
4 leaves | green lettuce |
butter | |
Sauce: | |
1/2 cup | mayo |
1 1/2 tablespoons | Sriracha |
1 teaspoon | Worcestershire |
1 teaspoon | honey |
Share Recipe
Directions
-
Cook bacon according to package instructions.
-
While the bacon cooks, whisk sauce ingredients in a small bowl.
-
Heat a large skillet or grill pan over medium heat.
-
Lay out slices of bread. Divide sauce and cheese evenly between slices. Top four slices of bread with bacon, turkey and tomato. Place the other four slices on top, sauce side down. Butter the outsides of the bread and grill on the skillet until golden brown on both sides and cheese is melted.
-
Remove from heat and add lettuce.