Sheet Pan Chicken Meatball Fajitas
Dinner Ideas for Pre-Cooked Meatballs
This simple and delicious one pan meal is made even easier with our fully cooked chicken meatballs. Recipe by Low Carb Eats and Sugar Free Treats.
Ingredients
| Amount / Quantity | Ingredients |
|---|---|
| 30 | |
| 4 | bell peppers, sliced into thin strips |
| 1 | medium red onion, thinly sliced |
| 1 | lime, juiced |
| 4 tablespoons | taco seasoning |
| 1 teaspoon | garlic powder |
| 4 tablespoons | taco sauce |
salt and pepper to taste | |
olive oil spray | |
cilantro, to garnish |
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Directions
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Preheat oven to 400°F. Spray baking sheet with olive oil; toss the bell peppers and onions with the juice of one lime. Bake for 20 minutes.
-
Add meatballs to pan and bake for 5 minutes. Remove pan from oven; add taco seasoning, garlic powder and taco sauce. Toss to coat and bake an additional 5 mins.
-
Garnish with cilantro and serve with your favorite fajita fixings.
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